Pepperonata Bruschetta
INGREDIENTS
- Sylvan Roasted Bell Peppers
- Garlic
- Tomato
- Onion
- Olive oil
- Green olives
- White vinegar
- Tomato paste
- Salt and pepper
DIRECTIONS
1.
Dice de frozen roasted peppers.
2.
In a pan with olive oil, cook the onions and garlic until soften and they release their flavor.
3.
Add the peppers, olives and stir.
4.
Add the tomato paste.
5.
Add salt, white vinegar, pepper and mix.
6.
Let it cook for 15 minutes.
7.
Place over bread slices.
8.
Enjoy!
